Apricots

Apricot trees are small and spreading, with broad ovate leaves that have pointed tips. The leaves are bright green and are held erect on the twigs. The self-pollinated flowers are white in full bloom and borne singly or doubly at a node on very short stems. The fruits are drupes with a large flat pit, or stone, within which is the seed. Premium quality dried apricots, naturally packed with nutrients. It is a healthy alternative to processed foods and snacks. Useful for preparing a variety of healthfoods and cuisines. Its flesh is typically a rich yellow to yellowish orange. The seeds (also called kernels) of several varieties are sweet, though they are poisonous until roasted.